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Archive for October, 2008

Sunday, October 5th, 2008

A Wedding Story:: The Unauthorized Version

Weeks have passed since Chelsea’s wedding and I’m just now getting around to posting the stuff that didn’t go up on Facebook.  That is, pictures chronicling the grueling pre-wedding tasks that had to be completed, the foodless days, sleepless nights, and many tears shed.  But man, was it ever good times.  

We arrived around suppertime on The thursday before the wedding.  Anyone who has ever visited Chelsea will recognize what Roxanne described in her toast as the good vibes that her home exudes.  We were all immediately at ease and Chase didn’t waste any time diving into the toys, bossing the little one around or jumping on the trampoline.  We ate dinner, Chase went to bed, the boys turned on the Xbox and Chelsea gave me the rundown for the next couple of days.  You brought your laptop right?  You have photoshop right?  She showed me an example of somebody’s idea for a hybrid scrapbook guestbook type thing and told me to hop-to.  Several attempts and one photoshop crash later I produced an acceptable product and she let me sleep.. sometime around 1am.  It is a cute idea though.

The very next morning we hit the ground running.  A cup of coffee, bacon, eggs and we left the boys in charge.  There were, in no particular order, guestbook pages to be printed, flowers to be gathered and pedicures to be had.  I have to say that my Petit Retreat was great, the rocks in the foot bath were awesome.  Chelsea will tell you it’s the reason we ran behind schedule.  I’ll tell you I think the fact that she thought that is the reason she wouldn’t let me eat all day.  

 Off to the Superstore.  We picked up the flowers we needed for the tables and a pair of scissors to save the time of stopping by somewhere else for them.  Suffering from extreme hunger and fatigue the best idea we could come with for food, in a grocery store mind you, was cheese curds and crackers and come chocolate.  I didn’t even remember to get something to drink.  The cheese curds surely did squeak with freshness though and there was cheese all over our hands as we stuffed them into our pie holes like ravenous beasts.  It was kind of gross I’m glad it was just the two of us.  The florist tipped us off on some flowers growing alongside the road not far away and we were off again.  

The flowers were easy enough to find along a busy road.  We pulled off into a reasonably safe location, got out of the car, fished out the scissors and discovered that they were totally and completely useless.  I wanted to hurl the blasted things into the ditch… the blades were zip-tied together so that they opened about 2mm.  We weren’t cutting any flowers.  Back in the car and over to staples to print the pages.  

The 16 year old copy expert told Chelsea that they would happily complete the order and that she’d call her in a couple of days where they were ready for pick up.  Um, no, not acceptable is how I believe her response started.  You don’t want to f with Chelsea and certainly not on the day before her wedding.  We were out of there in 45 minutes but not before we got our scissors open so we could collect some stuff on the way home.

Home again, home again jiggity-jig.  Get the kids all packed up and ready to go and we were off to Hudson to pick up some more of the girls.  I’ll just skip right over all of the marital unpleasantness that comes with travel, stress and unfamiliar terrain, that’s for another post.. maybe, suffice it to say I got yelled at more than once.  Here we are all packed up and ready to go:

That smile lasted for a while.  Then we pulled out the apple slices.  She’s choking!  I screamed on the off ramp going really, really fast surrounded by tractor trailers.  That was so awesome.  She barfed it up and then later Roxanne put her hand in it.  Things were hectic.  We both then tasted the apples.  She didn’t choke, the apples were so hideously sour that they were completely inedible, turned your whole mouth inside out AND made it burn.    

We finally made it to Hudson, said our hellos, dropped of flowers, ties, various other bits of apparel and made out way to pick up Roxanne and Kelly.  Oh, but not before Alex offered me a glass of wine.  I drank it.  AND we scored another bottle, an orange and two cans of ginger ale.  Pictures of Chelsea threatening her dad to get him to walk properly, her mom’s awesome house and the flowers.    

At this point I still have not eaten dinner.  That is, I’m still running on cheese curds and wheat thins.  We pick up the girls, load in all their gear and start making our way back.  We’ll stop at the tim horton’s when we cross into Ontario she says.  Ooh ooh it’s the next exit, I say.  Yep, that exit we just drove by.  We barely made it to the next one.  We ordered a lot.  The car smelled like bacon.  

We were all concerned that we only had the one bottle of wine, but lightweights that we are, there was plenty to go around.  Jenne was there waiting when we got back having broken in when she arrived hours ahead of on schedule while we were hours behind.  

It was a happy time but very intense.  I really want to describe what it was like to be with so many old friends at once.  It wasn’t like a reunion on masse where you just see a lot of people that you knew and it’s nice and then you go home.  This wasn’t just a group of people I knew.  Roxanne tried to describe it to her partner.  She said, this is it.  When I described it to Ben I told him when I describe who I was growing up, my friends, my life, that was it.  All of it.  Memories became suddenly vivid, very real and intense.  It was wonderful and so hard.  Flooding back with all of the good times and laughter came the bad and all of that hard stuff that comes along with just being a teenager.  Not to mention the long road ahead to finding your place in the world and adulthood.  The happy ending is that we’re all healthy, happy and productive people.  The bottom line is there was a lot of estrogen and girls were crying left and right at the drop of a hat.  Wheh, I’m glad that part is over. 

We eventually all got to bed.  The next morning there was more coffee, showers, and a lot of getting ready type stuff going on while Chelsea went to hair and makeup appointments.  Kelly pulled out her dress.  Hey it’s nice, says Jenne.. or maybe it was Roxanne, I have a friend that has the same dress.  She follows that up with would you believe she wears it as a negligee?  Nobody thought much of it.  It was short but Kelly has nice legs, she could pull it off.  Oh, about halfway to Beantown somebody spots this:

There was a lot of laughing, some of it nervous and a little panic too.  In the end, she found a suitable alternative outfit in her suitcase which was good because only a few short hours later yet another wardrobe malfunction and several beers resulted in:

Jenne rocked that negligee.  I hope someone else gets married soon because I don’t see these people enough.  Geez, I was just laughing and now I’m sad again.  

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Saturday, October 4th, 2008

Mini Meatloaf

The original title of this post was mini meatloafs but that sounds weird doesn’t it.  Meatloaf must be one of those words that doesn’t get an s in the plural form.  I’m off the menu planning wagon again.  Probably because I didn’t work this week.  Hopefully I’ll be back on track as of tomorrow night but that means that around 4pm this afternoon I was totally clueless about dinner.  I started with a pound of ground beef and started thinking.  We had Sweedish meatballs last night so anything too similar was out.  I checked the index of a couple of old standard cookbooks for ideas for ground beef and landed on meatloaf in the joy of cooking.  They suggested putting a layer of stuffing between two layers of meat which got me thinking about the leftover mashed potatoes from last night’s dinner.  

I also adopted the addition of a tablespoon of butter to the mix from Joy, used a lot less bread crumbs than I usually do and omitted the egg altogether.  It tasted so very different than what I usually make but good and hearty and satisfying too.  My intention was to stuff the potatoes into the middle but the muffin cups were too small for that so i just topped with the mashed (which I guess technically makes this a shepherd’s or cottage pie) and drew little ketchup faces on cause I thought it was cute and that it might make Chase want to eat it.   

She didn’t eat it.  Well I guess she had a bite and she did express that it looked cute and yummy for whatever that’s worth.  She did eat some spinach salad though so I was sufficiently pleased.  We were out all day at a birthday party next door.  She napped for about an hour between 3:30 and 4:30 and when she woke up she was miserable but I didn’t encourage her to go back to sleep because it was so late.  At any rate, she never eats when she’s really tired so I’m going to serve it to her again.  This is absolutely the type of meal that she likes to eat.  But the real beauty of the individual servings is that they fit perfectly into a small storage container and I’ll be able to pull one out on one of those nights where I just can’t get dinner on the table for all of us in time.  A pound of meat would probably only make 4 whole muffin sized servings but topped with potatoes it made 6 muffin sized servings.    

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Saturday, October 4th, 2008

How Cool Is This?

My very talented friend Danielle took this shot at First Friday in Phl.  

M

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Wednesday, October 1st, 2008

The Suede Mini

I love this skirt.  There’s nothing special about it.  It’s just a slightly tapered tube with an elastic waste… but I love it.  The best part about it is that I didn’t actually buy the fabric.  I probably never would have picked a micro suede for Chase but someone gave it to me and now I think it’s cute and ironic.  She was really excited about it too.  She actually let me take pictures of her.  This is new over the last couple of days.  All of a sudden she’s all standing at the top of the stairs saying ‘cheese!’  I don’t know what changed but something clicked somewhere.  

I hate… HATE rolled hems.  To avoid turning the raw edge under a 1/4 inch I used hem tape.  I’ve never used hem tape, I didn’t take any time to even really think about how one might go about using hem tape.  I don’t even know why I had lavender hem tape mixed in with my stuff.  The technique is definitely something to investigate it made having a finished look on the hem so stinking easy.  

I topstitched a little detail around the hem in green.  The skirt is supposed to go with the cute little kimono style top (Vogue7894) that I cut out of this sweet turtle print.  I’m psyched to finally put this top together but he fact that I bought it years before I had any concept of Chase because I loved it so much is adding a little unnecessary pressure to get the job done… well.  Hopefully I can get it done this weekend.  I took the night off tonight for Project Runway.  There were almost as many tears on that show tonight as there were the night and day before Chelsea’s wedding.  Damn, I still need to write about that too.  Gotta put it on my to do list for tomorrow.  

 

And I’m thinking a lot of skirts this fall, we’re going to need more tights or better yet leggings.  Where can I get cute tights or leggings that won’t break the bank?

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Wednesday, October 1st, 2008

Five Minute Love

I’m still really loving the whole five minute artisan bread thing.  I used a portion of this weekend’s batch to do cinnamon rolls on Monday morning.  They weren’t knock your socks off the best cinnamon rolls I’ve ever had but they were hot and sweet and good and fresh on a Monday morning in the amount of time it took to spread the sugar over the rolled out dough.  You can’t beat that.  Well, just add coffee.  Speaking of coffee have you seen… this?!

Did I not ask for Obama?!  Spiiiish!  

You saw that Martha Stewart movie right?  The one with Cybill Shepherd?  Because I would totally do that.  All over your ox blood pennyloafers.  


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