Monday, October 18th, 2010

30 + 3

Layer cakes are impressive but taste is what really matters, right?  It’s a tasty cake.  I know because I had a second piece last night just to make sure.  And it was super easy to make.  One bowl and one pan and I frosted and served it right in there.  Success.  Let the season of birthdays begin!  One down three to go.

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